Search Hs Code
HS Codes Sections
Sections Sections Description
Section 02 HS Codes List of (Chapter 6-14 ) - Section II-Vegetable Products


HS Codes Sub-Heading
Sub Heading Sub Heading Description
0910 GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES

HS Codes Products
Hs Code Product Description
09109100 MIXTRS OF TWO OR MORS PRODCTS OF DIFF HDG