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HS Codes Sections
Sections Sections Description
Section 01 HS Codes List of (Chapter 1 - 5 ) - Section I-Live Animals; Animal Products

HS Codes Chapters
Chapters Chapters Description
Chapter 02 Harmonized System Codes of Chapter 02 : Meat and edible meat offal

HS Codes Sub-Heading
Sub Heading Sub Heading Description
0207 MEAT AND EDINLE OFFAL OF THE POULTRY OF HEADING NO.01.05, FRESH CHILLED OR FROZEN

HS Codes Products
Hs Code Product Description
02072600 CUTS AND OFFAL OFTURKEYS FRESH/CHILLED